FOODiction: Desserts Storm 2 : Manila's Finest

In 2013, The Experienced Chef recycled a dried-up macaroni soup to macaroni in mushroom sauce. With this recycled pasta dish, one must not despair in leftover cooked pasta. Moreover, when the sauce runs out for a cooked pasta or the excess pasta is plain, this offers plenty of possibilities to realize one's culinary creativity. One can select a pasta topping from dissolving an instant soup powder mix in sachet, heating a ready-to- serve soup dish in can, using a pasta sauce or just plain sauteing onions and tomatoes.

After enjoying the recycled pasta dish, we can proceed to taste the finest desserts found in Manila. In fact, these are pastry items which can be consumed on its own during snack or merienda time. These will blend well with coffee or tea.